I think I could seriously eat this entire skillet in one sitting. The combination of the 4 ingredients is delicious! BUT, I’ll hold myself back and save some for Al. Actually, I’m going to be serving it over white rice.
Kielbasa with Chili Sauce Recipe
- 3 lbs. Kielbasa (cut into slices)
- 1 can crushed Pineapple (drained)
- 1/4 cup Brown Sugar
- 12 oz. Chili Sauce
- Mix all ingredients together. Cover and heat on low until heated through.
- Serve over white rice.
Note: You can also put all the ingredients in the crock pot on low in the morning before leaving for work and it’s ready when you get home.