Twix Candy Bar Cookies

28 Mar

Cookies don’t last long in my house.  Al could eat 2 dozen in one sitting and I’m up and down all night sneaking in there to get one. 

I found this recipe on one of the blogs I follow and thought I’d try them.  I REALLY like them.  They’re both crunchy and soft and since they have Twix in them, you get a little chocolate and caramel.


Twix Candy Bar Cookies Recipe

  • 2 Cups plus 2 Tbs. all-purpose flour
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 12 Tbs. unsalted butter, melted and cooled until warm (I just let my butter sit out on the counter and soften.  I didn’t melt it)
  • 1 cup packed brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg plus 1 egg yolk
  • 2 tsp. vanilla extract
  • 2 cups coarsely chopped Twix bars
  1. Preheat oven to 325 degrees.  Coarsely chop the Twix bars (about 1/4-inch chuncks)
  2. In a medium bowl, whisk together the flour, baking soda and salt; set aside.  In the bowl of
  3. an electric mixer, mix butter and sugars until throughly combined.  Beat in egg, yolk and
  4. vanilla until combined.  Add dry ingredients to the sugar mixture and beat at low speed just
  5. until combined.  Gently stir in the Twix chunks.
  6. Drop by Tbs. onto cookie sheet and bake for 8-10 minutes.


1 Comment

Posted by on March 28, 2012 in Uncategorized


One response to “Twix Candy Bar Cookies

  1. Texas Twang Debi

    March 28, 2012 at 8:34 pm

    Oh boy, those look and sound good!!!


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